Hong Kong is in its rainy season and I hate it. I haven’t seen the sun in forever! It’s so humid and wet and depressing and it just keeps on raining and raining and thunder-storming and then more rain and rain and rain and rain and rain and rain……………….
So, I made this lovely pitcher of sangria blanca.
- 1 bottle of white wine, such as a Chardonnay or Pinot Grigio
- 2 cups of freshly squeezed orange juice
- 1 lemon, sliced
- 1 orange, sliced
- 1 grapefruit, sliced
- Natural cane sugar, to taste
- 1 can of club soda or tonic water (optional)
- Ice cubes (optional)
Add everything in a pitcher and stir well, except for the sugar. Add sugar to your tasting. Chill in the fridge for a few hours prior to serving. Add some club soda/tonic water and ice before serving, then drink away.
I don’t know if you can tell but it’s raining at the moment. So melancholy.